It’s All About Sourdough by Glenda Groff

Original price was: $39.00.Current price is: $34.00.

•Down To Earth cookbook is loaded with recipes that use wholesome and healthy ingredients.

•Marlene Mullet was born Amish and loves to cook. This book contains her carefully perfected recipes from over the years.

•The recipes are easy to follow and will allow anyone, regardless of their stage in cooking, to create a delicious meal.

•Hardcover with full color pictures accompanying the recipes.

Glenda shares her love of baking and experience in converting dough and batter into an easy to digest sourdough.
•Everything you need to know about creating and maintaining a sourdough starter.
•Many fabulous recipes, including no knead, traditional, artisan, desserts and much more.
•Easy-to-understand instructions and tempting photographs.
Spiral bound, 247 pages

6 in stock